旬味割烹　飯豊

~ Course content ~

●Appetizer● ☆Sakura leaf tofu

☆ Boiled butterbur

☆Simmered herring with Japanese pepper

●Sashimi● ☆Four kinds of sashimi

●Soup dish● ☆Bamboo shoot and clam soup

●Simmered food● ☆Simmered silver salmon

●Grilled food● ☆Grilled sawara

☆Yamagata beef skewers

●Fried food● ☆Hosotake tempura

● Vinegared dish ● ☆ Marinated scallops

*The above menu is available to customers who have made a reservation.