旬味割烹　飯豊

~ Course content ~

●Appetizer● ☆Edamame Tofu

☆Molokhia

☆Jade eggplant

●Sashimi● ☆Assorted sashimi (four kinds)

●Soup● ☆Chilled Corn Soup

●Simmered food● ☆Simmered winter melon

●Grilled Dishes● ☆Grilled Black Flounder in Yuuan Sauce

●Deep-fried food● ☆Fried sillago wrapped in seaweed

●Vinegared dishes● ☆Cold shabu-shabu

The above is the menu we serve to customers who have made a reservation.